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- Service
- From $29 per supplier (Verify)
- You get
- Phone and video verification, a quote sheet and a written report
- Turnaround
- 3 business days
- Contact details
- Sent to you once your request is confirmed
If we can't reach the supplier within 3 business days, we refund the fee.

The supplier hasn’t listed a price. We can get their current prices and MOQ.
- Service
- From $29 per supplier (Verify)
- You get
- Phone and video verification, a quote sheet and a written report
- Turnaround
- 3 business days
- Contact details
- Sent to you once your request is confirmed
If we can't reach the supplier within 3 business days, we refund the fee.
About this product
- Size: 3oz-5oz
- Color: red
- State: Frozen
- Cultivation type: Other
- Part: Other
- Shape: Other
- Exports to: Mainland China, Middle East, Southeast Asia, USA and Canada, Latin America, EU, Other European Countries
About this product
- Size: 3oz-5oz
- Color: red
- State: Frozen
- Cultivation type: Other
- Part: Other
- Shape: Other
- Exports to: Mainland China, Middle East, Southeast Asia, USA and Canada, Latin America, EU, Other European Countries
Product details
| Size | 3oz-5oz |
|---|---|
| Color | red |
| State | Frozen |
| Cultivation type | Other |
| Part | Other |
| Shape | Other |
| Environment | Freshwater |
| Variety | Other |
| Packaging | Other |
From the supplier
Tilapia fillets refer to the boneless, skinless portions of meat cut from the sides of the tilapia fish. They are a hugely popular and convenient seafood product found in markets worldwide, valued for their mild flavor and versatility.
1. Convenience:
· Boneless and Skinless: Professionally processed to remove almost all bones and the skin, making them safe and easy to eat, ideal for children and families.
· Easy Preparation: They can be cooked directly after thawing, saving the time and effort required to clean and fillet a whole fish.
2. Flavor and Texture:
· Mild Flavor: Tilapia fillets have a very mild, non-fishy taste, which acts as a perfect canvas for a wide range of seasonings, sauces, and ingredients.
· Texture: The flesh is lean, firm, and tender. When cooked, it becomes flaky and moist.
3. Nutritional Value:
· Lean Protein: An excellent source of high-quality, lean protein.
· Low in Fat: Naturally low in fat and calories, making it a healthy choice for various diets.
· Rich in Nutrients: Contains beneficial nutrients such as selenium, phosphorus, potassium, and B vitamins.
About the supplier
- ✓Exhibited at 2 recent Canton Fairs
- ✓Industry and Trade Company
- ✓Founded 2009
- ✓Canton Fair Premium Supplier
- ✓National high-tech enterprise
- Exhibited at 2 recent Canton Fairs
- Industry and Trade Company
- Founded 2009
- Canton Fair Premium Supplier
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