Tibetan pork Cantonese cured meat
The supplier hasn’t listed a price. We can get their current prices and MOQ.
- Service
- From $29 per supplier (Verify)
- You get
- Phone and video verification, a quote sheet and a written report
- Turnaround
- 3 business days
- Contact details
- Sent to you once your request is confirmed
If we can't reach the supplier within 3 business days, we refund the fee.
Tibetan pork Cantonese cured meat
The supplier hasn’t listed a price. We can get their current prices and MOQ.
- Service
- From $29 per supplier (Verify)
- You get
- Phone and video verification, a quote sheet and a written report
- Turnaround
- 3 business days
- Contact details
- Sent to you once your request is confirmed
If we can't reach the supplier within 3 business days, we refund the fee.
From the supplier
Tibetan pork sausage
The color is bright, the meat is tender and chewy,
After the entrance, the fragrance is overflowing and the taste is unique. It is rich in protein, fat, amino acids and other nutrients, which can meet the needs of the human body for protein and other nutrients.
Cantonese style cured meat choose Sanqi fat and thin ratio, fat and thin suitable, soft and not greasy.
Sichuan flavor cured meat is firm, spicy and fragrant, rich in oil, taste is firm but not wood, fat but not greasy.
About the supplier
Main products: Livestock meat, Meat canned food, Other edible mushrooms
- ✓Exhibited at 5 recent Canton Fairs
- ✓Other
- ✓Founded 2019
- ✓1 certificate on file
- Exhibited at 5 recent Canton Fairs
- Other
- Founded 2019
- 1 certificate on file
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