Shiwan Yubingshao, representative Chinese baijiu with douchiang aroma, founded 1895. Traditional urn-aging and fatty meat infusion brewing. Clear body, jade-like appearance, unique douchiang aroma, mellow and sweet, smooth aftertaste. Better when chilled. Guangdong Province intangible cultural heritage. In September 2003, Shawan Distillery, to meet consumers' demand for premium rice wine, based on its export-exclusive "Yubing Shao" brand, worked with leading baijiu experts and master distillers to comprehensively enhance the product's craftsmanship, taste, and quality through Shawan Distillery's unique hundred-year-old clay jars and modern biotechnology. The new generation Shawan Yubing Shao wine was launched and has been deeply loved and welcomed by rice wine consumers.