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Garlic clove in brine

10/10 fairsManufacturer
Garlic clove in brine
$063$083/ unit FOB · ≈ converted from CNY
MOQ 10,000 unit
Estimated landed cost
$2.21 / unit
range $2.08$2.35 · total ≈ $22,112
FOB goods (10,000)
$7,292
Ocean freight + handling (100.0 CBM)
$12,700
US duty (3.5%)
$255
Section 301 tariff (25.0%)
$1,823
Customs fees (MPF/HMF)
$42

Estimate in USD to a US port using category averages, rates as of 2026-09. Other countries on request. A quote from our desk uses real carton sizes, freight and the exact tariff line.

Service
From $29 per supplier (Verify)
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Turnaround
3 business days
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From the supplier

Brining garlic is a good way to preserve a large number of cloves to use at a later time if you find yourself with extra. Brined or pickled garlic still maintains its strong flavor and aroma and is suitable for use in pasta sauces, dips and salads. Whether you choose a basic salt brine or more elaborate pickling brine, the garlic will keep for some time in your fridge or pantry.

About the supplier

JIANGSU LIMING FOOD GROUP CO.,LTD.

Main products: Dehydrated red pepper,Fresh garlic,Fresh potato,Fresh ginger,Fresh carrot,Fresh cabbage,Fresh onion

  • Exhibited at 10 of the last 10 Canton Fairs
  • Manufacturer
  • Founded 2002
  • Canton Fair Premium Supplier
  • Brand exhibitor
See all products from this supplier →
Supplier
JIANGSU LIMING FOOD GROUP CO.,LTD.
Xuzhou, Jiangsu, China
85
trust
  • Exhibited at 10 of the last 10 Canton Fairs
  • Manufacturer
  • Founded 2002
  • Canton Fair Premium Supplier
Canton Fair booth: 12.2F34,12.2G12 · Food (140th session)

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